Vatch's Thai Street Food

Vatch s Thai Street Food Vatcharin Bhumichitr invites readers to join in the Thai street food experience introducing key street dishes from across Thailand beginning in Bangkok and its surrounding areas then moving on to th

  • Title: Vatch's Thai Street Food
  • Author: Vatcharin Bhumichitr Martin Brigdale Somchai Phongphaisarnkit
  • ISBN: 9781904920571
  • Page: 124
  • Format: Paperback
  • Vatcharin Bhumichitr invites readers to join in the Thai street food experience, introducing key street dishes from across Thailand beginning in Bangkok and its surrounding areas, then moving on to the southern seashores, the isolated northeast and finally the far north Food stalls are an essential part of Thai life and can be found on countless streets, market courts,Vatcharin Bhumichitr invites readers to join in the Thai street food experience, introducing key street dishes from across Thailand beginning in Bangkok and its surrounding areas, then moving on to the southern seashores, the isolated northeast and finally the far north Food stalls are an essential part of Thai life and can be found on countless streets, market courts, roadside drive ins, harbor walls and railway platforms across the country, and provide the freshest, most authentic Thai cooking Covering soups, noodles, salads, stir fries, grilled dishes, curries and desserts, this tantalizing collection includes such favorites as Som Tam, a fiery grated raw papaya salad and Khao Niew Mamuang, a mango and sticky rice creation easily the most popular Thai dessert The Before You Begin section, introducing ingredients and cooking techniques, provides all you will need to take up Thai cooking with confidence

    One thought on “Vatch's Thai Street Food”

    1. When I travel, I always, always go to local grocery stores & markets and always, always buy cook books from local book stores. Thailand = Street Food Heaven. We had eaten these amazing grilled chicken on roadside stall on the way to Krabi. I was on lookout for a the recipe. This book has the recipe so I had to buy the book. I like Vatch's books. The recipes are easy to follow. So its easier to recreate the experience again at home that you had while traveling.

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